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Sasaki, Yoshito; Ishii, Yasuo; Abe, Hironobu; Mitachi, Katsuaki; Watanabe, Takayoshi; Niizato, Tadafumi
The Horticulture Journal, 86(2), p.139 - 144, 2017/04
To examine the translocation of radiocesium (Cs) scattered by the Fukushima Daiichi Nuclear Power Plant accident that occurred in March 2011 to the Japanese chestnut, we investigated the autoradiography and radiocesium concentration in each part of the Japanese chestnut. The Japanese chestnut fruit has a thin skin between the kernel (cotyledons) and shell; the kernel of the fruit is edible. Cs concentration in each part of the fruit was found to be almost the same at about 1.010 Bqkg. Radiocesium concentration in chestnut weevil larvae found on the fruit was approximately one-seventh of that in the kernel.